MARCONA ALMONDS

New. Different. Undiscovered.

Originally found only in Spain, Marcona almonds have been enjoying a steady rise in popularity in the United States. They receive prominent display at gourmet markets, appear on upscale restaurant menus and are capturing the attention of food writers.

The Marcona variety of almond offers a very different experience from a regular almond. Marcona almonds are shorter, rounder, sweeter and softer in texture than other varieties. They possess a delicate, buttery flavor that is due to their high oil and moisture content.

Mariani Nut

Mariani Nut Company is one of the largest, privately-held, walnut and almond processors in the world.

Mariani Nut Company has developed strong partnerships with customers who demand the highest quality nuts obtainable and insist on continuous improvement. These partnerships with companies in a variety of sectors including confectionary manufacturing, cereal and ice cream have pressed us to implement an aggressive investment strategy when it comes to manufacturing capital. This strategy has allowed us to obtain a position of leadership regarding quality in the industry.

Mariani walnuts and almonds reach virtually all regions of the world. Our products find a home not only here in the U.S., but a significant tonnage is also shipped to Europe, Asia and Australia.