Walnut Herb Whipped Feta

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INGREDIENTS

• 16 oz. feta cheese

• 1 cup Mariani walnuts

• ½ cup chopped herbs of choice

• 2 cloves garlic

• 3 tablespoons olive oil

• Black pepper, to taste

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INSTRUCTIONS:

1. Toast the walnuts. Bring a medium skillet to medium heat. Add the walnuts to the skillet and cook for 5-8 minutes, tossing frequently. Remove from heat.

2. Add the feta, walnuts, herbs, garlic, olive oil, and pepper to a food processor and pulse until smooth.

3. Serve with crackers, pita bread, or your favorite vegetables.

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Walnut Herb Whipped Feta

Prep time: 15 MinTotal time: 15 Min

Ingredients

• 16 oz. feta cheese
• 1 cup Mariani walnuts
• ½ cup chopped herbs of choice
• 2 cloves garlic
• 3 tablespoons olive oil
• Black pepper, to taste

Instructions

1. Toast the walnuts. Bring a medium skillet to medium heat. Add the walnuts to the skillet and cook for 5-8 minutes, tossing frequently. Remove from heat.
2. Add the feta, walnuts, herbs, garlic, olive oil, and pepper to a food processor and pulse until smooth.
3. Serve with crackers, pita bread, or your favorite vegetables.

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